Lauritzen Gardens - Omaha's Botanical Center
    |    Calendar     |     Visit     |    Learn     |    About     |    Rent     |    Give     |    Join     |    Antique Show     |    Home
Visit > Events and Exhibits > Valentine's Day Dinner
Visit
Hours and Admission
Gardens
Events and Exhibits
Art Exhibit: Andrew Baran
Art Exhibit: April Kelly
Art Exhibit: Kent Behrens
Art Exhibit: Tim Fries
Deck the Walls
Easter Brunch
Easter Extravaganza
European Car Show
Fall Chrysanthemum Show
Garden Twilight
Ghoulish Garden Adventure
Guild Spring Luncheon and Lecture
Holiday Happening
Holiday Harmony
Japanese Ambience Festival
Loveland Garden Club Lecture
Members Poinsettia Show Preview Party
Mothers Day Brunch
National Poinsettia Day
Orchid Show
Outside Kaneko
Poinsettia Show
Quilts in the Garden
Sandhill Crane Migration Trip
Spring into Spring
Sweet Corn Festival
Tempo of Twilight
Tu B'Shevat
Valentine's Day Dinner
Walking Club
Group Tours
Café
Gift Shop
Map of the Gardens
Directions/Map
Garden Etiquette
Parking
Membership
Join the E-mail List
Search   

  Print Page
Valentine's Day Dinner

Tuesday, February 14 
Seating available from 6 to 9 p.m. 

Experience one of the most beautiful, exquisite Valentine’s Day dinners in Omaha at Lauritzen Gardens, in the intimate surroundings of the visitor and education center. All guests receive the first course, their choice of one main course, the dessert course and one glass of wine (Chardonnay or Merlot). Cost is $50 per person.  

First Course
The "Wedge" salad- bleu cheese, bacon, tomato concase and balsamic 
vinaigrette

Main Course #1
Chateaubriand with a Pinot Noir reduction and fried portabello mushrooms
Pureed potatoes and parsnips
Tied asparagus bundle with red and yellow peppers
Hard rolls with butter

Main Course #2
Roast tenderloin of beef with a Pinot Noir reduction and fried portabello mushrooms
Raspberry balsamic chicken
Pureed potatoes and parsnips
Tied asparagus bundle with red and yellow peppers
Hard rolls with butter

Main Course #3
Grilled fresh salmon filet with apricot and walnut chutney
Pistachio Basmati rice
Tied asparagus bundle with red and yellow peppers
Hard rolls with butter

Main Course #4
Stuffed Cornish game hen with dried fruit stuffing and wild cherry demi glace
Pistachio Basmati rice
Tied asparagus bundle with red and yellow peppers
Hard rolls with butter

Main Course #5
Large stuffed portobello mushroom with vegetable ragout stuffing
Pureed potatoes and parsnips
Pistachio Basmati rice
Tied asparagus bundle with red and yellow peppers
Hard rolls with butter

Dessert Course
Shared platter of elegant miniature desserts
Coffee
Tea

Dinner reservations are required. To RSVP, contact Merri at (402) 346-4002, ext. 201 or m.sears@omahabotanicalgardens.org. This event has limited seating and sells out quickly, so make your reservations early.

Copyright © 2012 Lauritzen Gardens - Omaha's Botanical Center

Website created by Web Solutions Omaha